🖐 Welcome to Our Newsletter!
Welcome to the Entomo Farms April Newsletter!
Each month, we share updates from our team, insights from the world of sustainable protein, and the people and partnerships helping move this industry forward.
This month, we’re highlighting the importance of food safety, reflecting on why we do what we do, and sharing a fun opportunity to support a project helping inspire the next generation.
Entomo’s cricket products remain tariff-free under CUSMA. We’re well-positioned and actively monitoring the evolving landscape.
🌟 Team Spotlight
Viviya Alexander
FSQA Professional / Consultant
Food Safety You Can Trust
At Entomo Farms, producing safe, high-quality insect protein isn’t just a priority — it’s the foundation of everything we do.
As leaders in a rapidly evolving food category, we take extra care to ensure our products meet the highest global food safety standards.
That commitment is strengthened by Viviya Alexander, our Food Safety and Quality Assurance expert.
With a Master’s degree in Industrial Biotechnology and Management, specializing in Food Quality, Hygiene, Safety & Environment from Université Catholique de Lille in France, Viviya brings valuable international experience across multiple food sectors — now applied to the unique and emerging world of insect-based food production.
Viviya plays a critical role in ensuring our operations align with globally recognized systems, including:
- HACCP
- FSSC 22000
- GFSI-recognized standards
Her hands-on, practical approach allows us to implement food safety programs that are not only fully compliant, but also scalable and efficient as we continue to grow.
In an industry where innovation moves quickly and standards are constantly evolving, Viviya remains at the forefront — continuously advancing her knowledge across food safety, regulatory requirements, and emerging technologies.
With Viviya’s leadership, every product we produce is backed by:
- 🔬 Rigorous safety standards
- ⚙️ Thoughtful, well-designed processes
- 🌱 A deep commitment to quality and transparency
🎧 A Fun Project We’re Proud Of
We recently teamed up on a PBS Kids podcast focused on food, sustainability, and the environment — helping introduce younger audiences to how food systems are evolving. 🌿
Now it’s been nominated for a Webby Award! 💻
If you’d like to support and help inspire the next generation:
Every vote helps bring more awareness to sustainable food and environmental education. 🌏
🌍 Why We Do What We Do
At Entomo Farms, everything we do starts with a simple goal: to create food that’s good for people, made with care, and produced responsibly.
Over the years, we’ve grown to become North America’s largest cricket supplier and Canada’s leading cricket exporter — something we’re incredibly proud of.
But what matters most to us is how we get there.
From how we raise our crickets to how we produce and handle our products, we focus on:
- Consistency
- Quality
- Doing things the right way
We see cricket protein not as a replacement, but as a complement — an additional option that fits naturally into a modern, balanced lifestyle.
It’s about giving people more choice, while offering a nutritious, responsibly produced source of protein.
We’re truly grateful to our wholesale partners and customers who continue to support and trust us. Your confidence means everything — and it motivates us to keep improving every day.
📬 What’s Next?
We’ve added a subscribe button below if you decide to share our stories with friends. Our newsletter keeps you informed and inspired.
As a growing community dedicated to sustainable living, your support means the world to us. If you’ve enjoyed our products, we kindly invite you to leave a positive rating on Amazon. Your feedback helps us reach more people who share our vision of a healthier planet through innovative food choices.
Thank You
Thank you for being part of the Entomo Farms community.
Together, we’re building practical solutions that move sustainable agriculture and food systems forward.
With gratitude,
The Entomo Farms Team