Infolettre

Chaque édition depuis la relance d’avril 2025.

Nouvelles de l’usine, dossiers sur la salubrité, portraits de l’équipe et mises à jour commerciales, publiés chaque mois depuis la relance d’avril 2025. Lisez les éditions précédentes ci-dessous ou abonnez-vous pour recevoir la prochaine.

Les éditions de l’infolettre, les recettes et la couverture de presse sont publiées en anglais.

Éditions

Du plus récent au plus ancien.

  • September 2026

    As fall begins, we’re getting back to better routines — from everyday cricket protein to new opportunities in food processing.

  • August 2026

    From our 2027 growth strategy to expanding cricket nutrition across animal markets, here’s what’s next at Entomo Farms.

  • July 2026

    From Costa Rica export approval to EU pet food opportunities, Entomo Farms continues to expand the reach of sustainable cricket protein.

  • June 2026

    See why pet brands are turning to cricket protein — plus how Entomo Farms supports food companies with industrial dehydration.

  • May 2026

    More people are rethinking protein—here’s what they’re seeing and why it matters.

  • April 2026

    Meet Viviya, the expert behind our safety standards — plus help us inspire the next generation.

  • March 2026

    From regenerative fertilizers to pet nutrition momentum — see how Entomo Farms is building circular agriculture at scale.

  • February 2026

    From cricket pops to smoothies — plus Amazon Canada & USA are fully stocked again.

  • January 2026

    Why execution matters in edible insects — plus better fuel for your 2026 goals.

  • December 2025

    From new partnerships in food security to heartfelt gratitude — our final newsletter of 2025 is all about community, innovation, and thanks.

  • November 2025

    As 2025 winds down, we’re celebrating the incredible people and companies using our cricket-based ingredients every day — from home cooks to pet food…

  • October 2025

    From banana bread to burgers, discover how versatile cricket protein can be—65% protein and a sustainable boost to everyday meals.

  • September 2025

    From farm to fitness—meet Tara, our Production Manager, plus the return of our most popular cricket powder size and exciting export updates.

  • August 2025

    From CBC features to global food programs — here’s what’s new this month.

  • July 2025

    Think you know crickets? Test your knowledge, bust common myths, and find out why 80% of the world is already on board.

  • June 2025

    Sustainable recipes, fitness fuel, and 15% off our best-selling Cricket Powder. Let’s make this a high-protein summer.

  • May 2025

    Our quiet cricket barns, sustainability wins, and a 15% off sale on flavoured snacks — only until May 31st.

  • April 2025

    Why crickets are the future — for humans, pets, and the planet.