Cooking With Crickets at Liaison College
Cooking With Crickets at Liaison College It was a day like no other at Liaison College of Culinary Arts in Downtown Toronto. Caryn Goldin, A.K.A. The Entomo Chef, ventured across Ontario from a town just outside of Peterborough to bring a special ingredient to the Liaison kitchen. The special ingredient is crickets. That’s right, crickets… […]
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