“Consumers are already receptive and interested in alternative protein sources beyond traditional beef, pork and chicken. Some analysts say bugs could soon follow...
|
“Believe it or not, there are several reasons why crickets are a smart alternative to traditional proteins like beef and chicken. In fact,...
|
EAT ME! Where to find ants, crickets and mealworms on the menu. A dish sprinkled with insects used to be the ultimate culinary...
|
CRS is employing a new strategy to improve the health and nutrition of citizens in the Androy region of southern Madagascar: cricket powder....
|
If you thought pea protein was weird, you might want to sit down for this. The next wave of alternative burgers could be...
|
‘Cricket chips? Ant caviar? Eating insects may be the next big trend in gourmet, sustainable food — but who’s going to take the...
|
I have recently returned from my 5th trip to Madagascar for the IPSIO and Valala Farms project. The wonderful staff at the Biodiversity...
|
,Darren Goldin, Director of Farm Operations for Entomo Farms will be a panelist at IFT 2018 in Chicago. The panel will take place...
|
Following the rise of edible insects into mainstream has been absolutely incredible. The adoption over the past few years has been strong and...
|