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Author Archives: Stacie Goldin

09 May

Industry News

The Taste of Crickets is Impacted by the Slaughtering Method

| Tagged eat bugs, eat crickets, eat insects, edible bugs, edible insects, Entomophagy, future of food, healthy food, Healthy snacks, sustainable food, taste of crickets, whole food

04 May

Community Hub

A Meeting of the Minds in Madagascar

| Tagged eat bugs, eat healthy, eat insects, edible bugs, edible insects, Entomophagy, future of food, healthy food, madagascar, whole food

30 Apr

Community Hub

A Wine and Insect Affair

| Tagged aly moore, B12, bugible, bugs and booze, bugs and wine, calcium, eat bugs, eat clean, eat healthy, eat insects, edible bugs, edible insects, Entomophagy, food pairing, future of food, healthy eating, Healthy snacks, iron, jackson, protein, whole food, wine pairing, yale

19 Apr

Blog

Your Dog the Insectivore

| Tagged cat, dog, dog food, eat bugs, eat clean, eat insects, edible bugs, edible insects, future of food, healthy pet food, healthy pets, pet food

19 Apr

Industry News

Introducing the World’s First ‘Coke and Bugs’ Gourmet Menu

| Tagged eat bugs, eat clean, eat healthy, eat insects, eat sustainable, edible bugs, edible insects, Entomophagy, healthy food

18 Apr

Industry News

Toloache Restaurant in NYC Serves Grasshopper Tacos

| Tagged eat bugs, eat clean, eat healthy, eat insects, edible bugs, edible insects, Entomophagy, future of food, healthy food, insect food, sustainable food

28 Mar

Community Hub

Cricket Cuisine at Loyalist College

| Tagged cook with crickets, cricket cuisine, eat bugs, eat crickets, eat healthy, eat insects, edible bugs, edible insects, Entomophagy, future of food, healthy food, whole food

19 Mar

Industry News

The Food of the Future is Hopping, Flying and Crawling in Your Backyard Right Now

| Tagged cricket cuisine, eat bugs, eat crickets, eat heatlhy, eat insects, edible bugs, edible insects, Entomophagy, future of food, healthy food, Healthy snacks, kid snacks, whole food

16 Mar

Blog

On the Menu: Cricket Tacos

| Tagged choose crickets, cook with crickets, cricket cuisine, cricket food, cricket taco, eat bugs, eat crickets, eat healthy, eat insects, edible bugs, edible crickets, edible insects, Entomophagy, future of food, healthy food, Healthy snacks

07 Mar

Community Hub

Lunch with the British High Commission

| Tagged crickets, eat bugs, eat crickets, eat insects, edible bugs, edible crickets, edible insects, healthy eating, healthy food, mealworms, sustainable food, sustainable ingredients, whole food

Recent Posts

The Taste of Crickets is Impacted by the Slaughtering Method
A Meeting of the Minds in Madagascar
A Wine and Insect Affair
Your Dog the Insectivore
Introducing the World’s First ‘Coke and Bugs’ Gourmet Menu

Recent Comments

Stacie Goldin on Eating Crickets and Next Millennium Farms in the News
Stacie Goldin on Introducing: Geoentomarian
Janne Luyckx on Introducing: Geoentomarian
Dirt to Dinner | Insects: A “New” Protein Source on Our Team | Founders, Management & Chefs
Stacie Goldin on Eating Crickets and Next Millennium Farms in the News

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Recent Reviews

Mango Madness Recipe
5 out of 5
by Janet
Crazy Coconut Recipe
5 out of 5
by Janet
Organic Cricket Powder
5 out of 5
by Rachel
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5 out of 5
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