Madagascar Passion Project: Part 5
I have recently returned from my 5th trip to Madagascar for the IPSIO and Valala Farms project. The wonderful staff at the Biodiversity...
|I have recently returned from my 5th trip to Madagascar for the IPSIO and Valala Farms project. The wonderful staff at the Biodiversity...
| Tagged climate change, eat bugs, eat clean, eat insects, edible bugs, edible insects, Entomophagy, food security, healthy food, madagascar, passion project, sustainable foodEntomo Farms Raises Series A Funding from Maple Leaf Foods for Expansion of Cricket Farm Entomo Farms, North America’s largest insect farm...
| Tagged alternative protein, climate change, eat crickets, eat healthy, eat insects, edible crickets, edible insects, Entomophagy, future of food, healthy food, keto, maple leaf foods, paleo, sustainable farming, sustainable food, whole foodEntomo Farms was honoured to be asked to have a presence at the CEEC conference that happened a few weeks back. The Commerce...
| Tagged CEEC, climate change, disruptive food, eat bugs, eat crickets, eat healthy, eat insects, edible bugs, edible crickets, edible insects, Entomophagy, healthy food, healthy planet, Healthy snacks, natural resources, Queens University, sustainable food, whole roasted cricketsThe attendees of the 10th Annual EcoHealth Conference for the Ecosystem Management Technology Program at Fleming College had a delicious workshop the other...
| Tagged climate change, cooking with crickets, cricket flour, cricket powder, eat bugs, eat crickets, eat healthy, eat insects, ecohealth, edible bugs, edible crickets, edible insects, future of food, healthy food, Healthy snacks, sustainable food