Salsa with Cricket Powder

Cricket Powder Salsa


  • 1 can diced tomatoes drained
  • Half orange pepper
  • Half green pepper
  • Handful of fresh cilantro
  • 3-4 cloves of Garlic
  • Half purple onion
  • 3 Green onions
  • 1 hot pepper of your choice (banana, jalapeno)
  • 2 Tablespoons Cricket Powder
  • Salt to taste


  1. Place the tomatoes in a bowl.
  2. In a chopper, add in all of the other ingredients, and pulse until all the ingredients are chopped fine.
  3. Mix all the chopped ingredients into the bowl with the tomatoes.
  4. Add the salt to taste.
  5. Serve with your favourite chips or crackers!

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