Featured Media | Entomo Farms

Everything You Need to Know About Adding Insects To Your Diet
Salted Crickets Are The New Salted Peanuts
Toronto Chefs Are Embracing The Gourmet Bug Craze
Ontario Government Awards Norwood's Entomo Farms For Agricultural Innovation
Food Bubble Podcast with Jarrod Goldin
From Crickets to Scorpions, Why People Are Eating Insects for Fun
Would You Eat Insects to Help Save the Planet? These Companies are Betting Yes
2019 Food Trends: Will Cricket Powder, Edible Insects Enter US Diet
Canada Sets Sights On Plant-Protein Potential
Bugs Are The Protein Of The Future
PTBO Canada Speaks With Entomo Farms Co-Founder Darren Goldin
CSU Researcher Studies the Impact of Eating Crickets on Gut Health
How A Veteran Insect Supplier Makes Cricket Products Sing
How a Veteran Insect Supplier Makes Cricket Products Sing
Bugs for Supper, Darling? Swedish Food And Health App Introduces Insect Recipes
Insects As Food Producer Entomo Farms Is Expanding
Bugs for Breakfast: Science and Technology in Farming
Career Day: The Cricket Farmer
A Guide to Eating Insects
Innovation: Entomo Farms: The Future of Farming
Feeding 9 Billion People by 2050 Will Be A Problem. The Solution Could Be Tiny.
What A Pity Squashing Them
Bug Bites
Entomophagy: How Giving Up Meat and Eating Bugs Can Help Save the Planet
In The Future, We Will All Eat Bugs
Insect Based Diet Series: The Groomer Next Door Podcast
What Are The Prospects for Insect-Based Food?
Bite Snacks: Cricket Protein Shouldn't Be A Bugbear
Cricket Farm Gets Funding For Expansion from Maple Leaf Foods
More Crickets Fewer Wobbly Tables
From Plant-Based Burgers to Lab-Grown Meatballs: 15 Startups disrupting the global meat industry
Maple Leaf Foods Invests in Entomo Farms as Loblaws Bets Big on Edible Insects
Cricket Muffins, Anyone? Canadian Food Giant Bets on Insects
Family of Cricket Farmers Tries Not To Take Their Work Home With Them (But It's Hard)
Why Canada Wants You To Know You're Eating Insects
Are Crickets the Best New Source of Protein?
The Bug in Our Diet: Throw Away Everything You Think About Eating Insects
President's Choice to Sell First Ever Human-Grade Cricket Powder Supplied By Local Entomo Farms
Loblaw To Sell Cricket Powder From North America's Biggest Insect Farm
Jiminy Crickets! Norwood Cricket Farm Signs Major Deal With National Grocery Chain
Loblaw Adds Cricket Powder to its PC Line
Cooking With Crickets
Will That Be Crickets With Your Cookies?
Loblaw Adds Cricket Powder to President's Choice Line
Crickets For Breakfast? Loblaw Taps Bugs as the Latest Food Trend
Cricket Powder From Norwood's Entomo Farms Now In Loblaws Stores
Bugs in the Grocery Aisle: Loblaw Adds Cricket Powder to Its PC Line
Entrepreneurial Tips From Six Past Bear's Lair Winners and Finalists
Food of the (Near) Future
Entomo Farms- The Vision for a Sustainable Future
Passion for Raising Edible Crickets
Eating Bugs Can Help the Environment
How and Why to Eat Bugs for Breakfast
Farm to Table: Crickets for the Global Population
Kids CBC: Nothing Bugging These Guys
Bug Bites: Sweet Revenge
Crickets, A Superfood
Insect Protein: The Bee's Knees?
CNE 2017 Food: Fire-breathing Ice Cream, Black Funnel Cakes and More
Eating Bugs is Good for the Environment, the Economy
Crunchy Crickets Make for a Memorable Meal at Orillia School
The Race to Feed Insects to Livestock, Pets and People
Four New Food Products That Are Disrupting Traditional Supply Chains
Your Next Protein Probably Had Wings- Or Grew From A Petri Dish
Entomo Farms Talks Edible Insects at IFT 2017
Why You Should Eat Insects: Cricket versus Beef
Your Definitive Guide to Protein Powders
Roasted Crickets? Here's a Product Trend to Hop On
The Important Lessons: How Bugs Are Finding Greater Prominence in the Foodie Landscape
Insects are Making Their Way Into the American Diet
Crickets Over Chickens
Entomo Farms Delicious Gluten Free and Free Range Cricket Protein
Why Eating Bugs is the Future of Food in North America
Adieu veau, vache, cochon, voici venu le grillon
Une petite révolution en alimentation
Are Insects the "Power Protein" of the Future?
These Companies Want you to Eat Bugs
Future Crops
Three Food Innovations Changing How the World Eats
The Best Wine and Bug Pairings, According to an Expert
Millennials Drive Specialty Food Sales to New Heights
Crickets, Anyone?
Crickets on the Menu at GYST Following Documentary Premiere
Cricket Power to the Masses
Golden Horseshoe Food and Farming Alliance
Bugging Out
Bugs Are On The Menu at WC
LAUNCH Food Announces New Food Innovation Winners
Crickets Are A Hot New Source Of Protein But Their Real Value Could Lie In The Poop They Produce
5 Unconventional Food Challenges to Try in 2017
Innovation Cluster: Peterborough Ag Tech Sector is Booming!
Paste: Entomophagy Recipes That Will Have You Savoring
Where to Find the Latest, Coolest, Most High-Tech Innovations in Workout Science
The Cricket, Meat of the Future
Petri Dish to Plate: Food Innovators Consider Range of Protein Options
Does the Best Marijuana Come From A Bug's Behind
One Curious Ingredient- Crickets
What Does the Insect Industry Want? A Cricket in Every Pot
Birds, bees and drones: The New Face of Canadian Agriculture
Urban Moms.ca Creepy Crawly Halloween Cupcakes
MAHB Stanford Grubby Grub
The Toronto Guardian Why Bug Food Has Become More Than A Food Trend
Lentomofago: Farming Crickets in Canada
A Guide to Buying Edible Insects
Edible Insects: Beyond the Novelty Factor
A six legged snack is the latest food trend
CB Insights Food Replacement Market Map
Buzzfeed Are Crickets the New Lobster
Rebel Health Tribe: Crickets Over Cows
Santa Cruz Sentinel: Bugs for Breakfast
Dirt to Dinner: Insects a New Protein Source
Eating Crickets What's Next
A Bug's Life... On Your Dinner Plate
Wired: I've Been to the Future It Tastes Like Crickets
Concrete Garden
AG Innovation Ontario: The Business of Farming Insects
Bicycling: I Ate Crickets for Five Days
Bloomberg.com: Ask People to Eat Insects
Dallas Morning News
Verve: Live Longer Organic Cricket Flour
Foodline Radio Edible Insects
Two Hungry Blokes Bug Appetite
CB Insights Protein That Crawls
Entomo Farms and Loyalist College do Research Together
How About Some Ground Cricket Flour?
Cooking with Crickets and Cricket Flour
This Whole Eating Bugs Thing Actually Has Legs
The Toronto Star: Cricket Bolognese, Anyone?
Food Navigator USA- Entomo Farms Rides the Edible Insect Wave
Paste Magazine: What's Up With That Food- Cricket Protein
Time For Kids
Food in Canada- Are Bugs the Next Superfood
Paste: Bug Bites
Post City
Big Bang Life
Popular Science
Bugible
Get Fit. Go Figure.
BNN: Gourmet Insects Invade Toronto Grocer
Food Navigator
Canadian Grocer: Insects: The Newest Protein
PTBO Canada
She Knows: Why You Should Be Eating Insects
blogTO: 5 Places to Eat Crickets
Now Toronto: Bugs Fear Factor Fodder
BAKERpedia
Nebraska Manufacturing Advisory Council
That Nutrition Girl
My Kawartha
Observer
Discovery
The Walrus
Popular Science
Toronto Sun
Toronto Star
City
Lang & O'Leary
Indie Scoop
ASAP Thought
Naturally Savvy
Daily Mail
Precision Nutrition
Seattle Weekly
International Business Times
CTV News Winnipeg
The Verge
BBC World Service
CHCH
Fast Company
Global News
Shaw Tv
CBC News
World Bulletin
Now Toronto
Canadian Business
CBC Radio
Forbes Life
Breakfast Television
Munchies
The Uniter

Everything You Need to Know About Adding Insects To Your Diet

Salted Crickets Are The New Salted Peanuts

Toronto Chefs Are Embracing The Gourmet Bug Craze

Ontario Government Awards Norwood's Entomo Farms For Agricultural Innovation

Food Bubble Podcast with Jarrod Goldin

From Crickets to Scorpions, Why People Are Eating Insects for Fun

Would You Eat Insects to Help Save the Planet? These Companies are Betting Yes

2019 Food Trends: Will Cricket Powder, Edible Insects Enter US Diet

Canada Sets Sights On Plant-Protein Potential

Bugs Are The Protein Of The Future

PTBO Canada Speaks With Entomo Farms Co-Founder Darren Goldin

CSU Researcher Studies the Impact of Eating Crickets on Gut Health

How A Veteran Insect Supplier Makes Cricket Products Sing

How a Veteran Insect Supplier Makes Cricket Products Sing

Bugs for Supper, Darling? Swedish Food And Health App Introduces Insect Recipes

Insects As Food Producer Entomo Farms Is Expanding

Bugs for Breakfast: Science and Technology in Farming

Career Day: The Cricket Farmer

A Guide to Eating Insects

Innovation: Entomo Farms: The Future of Farming

Feeding 9 Billion People by 2050 Will Be A Problem. The Solution Could Be Tiny.

What A Pity Squashing Them

Bug Bites

Entomophagy: How Giving Up Meat and Eating Bugs Can Help Save the Planet

In The Future, We Will All Eat Bugs

Insect Based Diet Series: The Groomer Next Door Podcast

What Are The Prospects for Insect-Based Food?

Bite Snacks: Cricket Protein Shouldn't Be A Bugbear

Cricket Farm Gets Funding For Expansion from Maple Leaf Foods

More Crickets Fewer Wobbly Tables

From Plant-Based Burgers to Lab-Grown Meatballs: 15 Startups disrupting the global meat industry

Maple Leaf Foods Invests in Entomo Farms as Loblaws Bets Big on Edible Insects

Cricket Muffins, Anyone? Canadian Food Giant Bets on Insects

Family of Cricket Farmers Tries Not To Take Their Work Home With Them (But It's Hard)

Why Canada Wants You To Know You're Eating Insects

Are Crickets the Best New Source of Protein?

The Bug in Our Diet: Throw Away Everything You Think About Eating Insects

President's Choice to Sell First Ever Human-Grade Cricket Powder Supplied By Local Entomo Farms

Loblaw To Sell Cricket Powder From North America's Biggest Insect Farm

Jiminy Crickets! Norwood Cricket Farm Signs Major Deal With National Grocery Chain

Loblaw Adds Cricket Powder to its PC Line

Cooking With Crickets

Will That Be Crickets With Your Cookies?

Loblaw Adds Cricket Powder to President's Choice Line

Crickets For Breakfast? Loblaw Taps Bugs as the Latest Food Trend

Cricket Powder From Norwood's Entomo Farms Now In Loblaws Stores

Bugs in the Grocery Aisle: Loblaw Adds Cricket Powder to Its PC Line

Entrepreneurial Tips From Six Past Bear's Lair Winners and Finalists

Food of the (Near) Future

Entomo Farms- The Vision for a Sustainable Future

Passion for Raising Edible Crickets

Eating Bugs Can Help the Environment

How and Why to Eat Bugs for Breakfast

Farm to Table: Crickets for the Global Population

Kids CBC: Nothing Bugging These Guys

Bug Bites: Sweet Revenge

Crickets, A Superfood

Insect Protein: The Bee's Knees?

CNE 2017 Food: Fire-breathing Ice Cream, Black Funnel Cakes and More

Eating Bugs is Good for the Environment, the Economy

Crunchy Crickets Make for a Memorable Meal at Orillia School

The Race to Feed Insects to Livestock, Pets and People

Four New Food Products That Are Disrupting Traditional Supply Chains

Your Next Protein Probably Had Wings- Or Grew From A Petri Dish

Entomo Farms Talks Edible Insects at IFT 2017

Why You Should Eat Insects: Cricket versus Beef

Your Definitive Guide to Protein Powders

Roasted Crickets? Here's a Product Trend to Hop On

The Important Lessons: How Bugs Are Finding Greater Prominence in the Foodie Landscape

Insects are Making Their Way Into the American Diet

Crickets Over Chickens

Entomo Farms Delicious Gluten Free and Free Range Cricket Protein

Why Eating Bugs is the Future of Food in North America

Adieu veau, vache, cochon, voici venu le grillon

Une petite révolution en alimentation

Are Insects the "Power Protein" of the Future?

These Companies Want you to Eat Bugs

Future Crops

Three Food Innovations Changing How the World Eats

The Best Wine and Bug Pairings, According to an Expert